![Red, white, and blue eggs laying on Fourth of July decor](https://d5cd6xd0xla7h.cloudfront.net/generalUploads/Recipes/Revised-Recipe-Images/DL_Recipe_Hero_JulyDeviledEggs_1920x760.jpg?mode=crop&pos=center-center&w=55&h=21&c=4db4b15d&v=155958e516f46731f9fdd42ca13d3f497b08ac03a27f43979e8a3ea736ad8118)
Simply Eggs - Holiday
Red, White, and Blue Deviled Eggs
Here are some eggs that scream freedom. These are sure to be popular at any Fourth of July party. Make coloring the eggs a super fun activity with younger family members.
![Red, white, and blue deviled eggs in a row](https://d5cd6xd0xla7h.cloudfront.net/generalUploads/Recipes/Revised-Recipe-Images/DL_Recipe_Tile_JulyDeviledEggs_1200x1200.jpg?mode=crop&pos=center-center&w=50&h=50&c=44654eb9&v=2921c552d07b661c0895bb69f178549197b4466dd2110098da21aa28637ad8fa)
Yields 24 Deviled Eggs
Prep + Chill Time
20 min
Cook Time
10 min
Total Time
30 min
Show some patriotism with these Fourth of July Favorites
Ingredients
- 1 dozen hard-boiled Dakota Layers eggs
- ¼ cup non-fat plain yogurt
- 1 tablespoon mayonnaise
- ½ teaspoon dry mustard
- Salt & pepper, to taste
- Food coloring (red, white, and blue)
Instructions
- Cut eggs in half and take out yolks and place them in a medium bowl.
- Use a pastry cutter or fork to break up yolk until it’s super fine.
- Add yogurt, mayo, mustard, salt, and pepper. Whip up with spatula until smooth and creamy.
- Place mixture into piping bag filled with a 2D tip.
- Mix 1 cup hot water and 1 teaspoon food coloring and 1 teaspoon vinegar. The vinegar helps the color stay brighter.
- Place egg whites into the colored water and let sit until desired color is achieved about 1-2 minutes.
- Take out egg whites and place on paper towel to allow excess color to drip off.
- Then arrange eggs on platter.
- Pipe the egg yolk mixture into the egg white halves.
![](/assets/images/egg-carton.png)
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